Cranberry Pistachio Biscotti

Cranberry Pistachio Biscotti

You’ve been patient enough, friends.  I know you’re all hanging in the balance, wondering which biscotti recipe won the hearts of all the taste testers.  Well, perhaps you’ll have a chance to decide for yourselves, because today I bring you: Cranberry Pistachio and White Chocolate Biscotti! Continue reading


Eggnog French Toast

So… Remember that eggnog?  If we’re being completely honest, I have to tell you that some if it is still in my refrigerator.  Sure, by now I’m leaning towards throwing the rest of it away, but I should also confess that I’m unreasonably trusting when it comes to the possibility of contracting a food-borne illness, and not all that long ago, I used some of it (yes some of the same batch I made in December with raw eggs) to make Eggnog French Toast.

Eggnog French Toast |

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